Chef Dalton has combined his natural bravado with his love for travel and incredible food. Plating his passion, Chef Dalton has brought carefully curated global dishes and innovative cocktails to the downtown Columbus community. 

Over the years, Veritas has evolved into Columbus’ neighborhood fine dining forefather, known for evoking the natural world in simplified and unexpected new ways - through elevated small plates. Veritas has made its permanent home in the historic Citizens Trust Bank building. This setting offers a unique, modern underground ambiance and the transparency of an all-glass kitchen, inviting guests to seamlessly be a part of the creative culinary process.

At Veritas, we believe that the kitchen is a playground and your plate a blank canvas. Each bite should act as a catalyst on a journey of flavor, texture, aesthetic, aptitude, and experimentation. We believe in hard work, staying humble, continued evolution and growth, and the constant pursuit of knowledge. Veritas began as a humble operation North of Columbus, an incubator, where Chef Dalton intended to experiment and develop new recipes.

Today, Veritas has transformed into a Columbus cornerstone promising an ever evolving menu and an unforgettable encounter for the senses. From the beginning, when Veritas opened its doors in 2012, Chef Josh Dalton received numerous accolades for cultivating one of the most innovative and creative restaurant experiences in Columbus, Ohio.

It is our pleasure to guide you through your next culinary affair.

 

The Leadership TEam

Veritas Restaurant

Alisha Kaplan, Veritas Bar Manager

Daniel Kamel, Veritas Executive Chef

Joshua Dalton, Owner

Mitchell Coale, Veritas General Manager